Roasted almonds Largueta with pinch of salt 180g

Spoil yourself with unique semi-salted Largueta almonds from sunny Spain. Dry roasted in sea salt, the nuts retain their natural flavour and take on only a slightly salty hint. Freshly roasted, they are irresistible. 

Largueta almonds are the biggest on the market. The 18/20 calibre is proof of this. Compared to their American relatives, they are flatter and have a distinctive almond flavour. Their golden skin is full of health-giving substances that will strengthen your body with every crunch. 

A few pieces a day will fill you up and please your palate.

TIP: Lightly salted roasted almonds go perfectly with wine and cheese. You can also eat them with your favourite movie or while sitting with friends. You'll see how quickly they disappear from the table.

Did you know:

There are dozens of varieties of almonds on the market. They vary in size and shape, but to help you navigate, they are divided into several categories. The varieties are further classified by size, i.e. the number of kernels per ounce (28 grams). The smallest kernels are marked 32/34 and the largest 18/20, i.e. the smaller the number, the larger the almond.